“There's a growing swell of interest in foods grown biodynamically among consumers who view it as organic 2.0 and are seeking out foods grown this way as a healthier, more sustainable choice.”
Specialty Food Magazine “Biodynamics 101” March 2010
3200 West Hills Rd
Philomath, OR 97330, United States
Public Contact: Josh Gulliver
gulliver0013@gmail.com
Crops
Processed Product
Cropped: 5.5 Acres
Total Acreage: 5.5 Acres